An edition of L'essentiel de la cuisine mijotée (2010)

L'essentiel de la cuisine mijotée

recettes exquises à la mijoteuse ou en cocotte

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Last edited by ImportBot
July 25, 2021 | History
An edition of L'essentiel de la cuisine mijotée (2010)

L'essentiel de la cuisine mijotée

recettes exquises à la mijoteuse ou en cocotte

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Parfum d'encre
Language
French
Pages
286

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Previews available in: French

Edition Availability
Cover of: L'essentiel de la cuisine mijotée

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Book Details


Edition Notes

Traduction de : Essentials of slow cooking.

Comprend un index.

En tête du titre : Williams-Sonoma.

Published in
Bois-des-Filion, Qc

Classifications

Dewey Decimal Class
641.5/884

The Physical Object

Pagination
286 pages
Number of pages
286

ID Numbers

Open Library
OL32867212M
Internet Archive
lessentieldelacu0000kell
ISBN 10
2923708334
ISBN 13
9782923708331
OCLC/WorldCat
607611386

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July 25, 2021 Created by ImportBot import new book