An edition of Carluccio's complete Italian food (2002)

Carluccio's Complete Italian Food

New Ed edition

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Cover of: Carluccio's Complete Italian Food by Antonio Carluccio, Priscilla Carluccio, Antonio Carluccio, Priscilla Carluccio
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Last edited by MARC Bot
August 13, 2021 | History
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An edition of Carluccio's complete Italian food (2002)

Carluccio's Complete Italian Food

New Ed edition

by and

  • 1 Want to read
  • 1 Currently reading

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Quadrille Publishing Ltd
Pages
320

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Subjects

Italian Cooking
Edition Availability
Cover of: Carluccio's Complete Italian Food
Carluccio's Complete Italian Food
March 4, 2002, Quadrille Publishing Ltd
Paperback - New Ed edition
Libraries near you: WorldCat

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Book Details

Classifications

Library of Congress
TX723 .C2854 2002

The Physical Object

Format
Paperback
Number of pages
320
Dimensions
10.4 x 8.2 x 0.9 inches
Weight
2.5 pounds

ID Numbers

Open Library
OL8769232M
Internet Archive
carluccioscomple0000carl_l1t8
ISBN 10
1903845564
ISBN 13
9781903845561
OCLC/WorldCat
48883554
Library Thing
385278
Amazon ID (ASIN)
Goodreads
1109227

Source records

Internet Archive item record
Promise Item
ISBNdb

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August 13, 2021 Created by MARC Bot import existing book