An edition of The Soup Mix Gourmet (2001)

The Soup Mix Gourmet

375 Short-Cut Recipes Using Dry and Canned Soups to Cook Up Everything from Delicious Dips and Sumptuous Salads to Hearty. Pot Roasts & Homey Casseroles

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  • 12 Want to read
Cover of: The Soup Mix Gourmet by Diane Phillips, Diane Phillips
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  • 12 Want to read
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Last edited by ImportBot
November 20, 2020 | History
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An edition of The Soup Mix Gourmet (2001)

The Soup Mix Gourmet

375 Short-Cut Recipes Using Dry and Canned Soups to Cook Up Everything from Delicious Dips and Sumptuous Salads to Hearty. Pot Roasts & Homey Casseroles

by

  • 12 Want to read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Harvard Common Press
Language
English
Pages
498

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Previews available in: English

Subjects

Soups, Brand name products, Quick and easy cooking, Cookbooks, Cooking
Edition Availability
Cover of: Soup Mix Gourmet
Soup Mix Gourmet: 375 Short-Cut Recipes Using Dry and Canned Soups to Cook up Everything from Delicious Dips and Sumptuous Salads to Hearty Pot Roasts and Homey Casseroles
2001, Harvard Common Press
in English
Cover of: The Soup Mix Gourmet
The Soup Mix Gourmet: 375 Short-Cut Recipes Using Dry and Canned Soups to Cook Up Everything from Delicious Dips and Sumptuous Salads to Hearty. Pot Roasts & Homey Casseroles
September 1, 2001, Harvard Common Press
Hardcover in English
Cover of: The Soup Mix Gourmet
The Soup Mix Gourmet: 375 Short-Cut Recipes Using Dry and Canned Soups to Create Everything from Delicious Dips and Sumptuous Salads to Hearty Pot Roasts and Homey Casseroles
October 25, 2001, Harvard Common Press
Paperback in English

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Book Details

First Sentence

"THE PANTRY I DESCRIBE HERE ISN'T much different from the pantry that I recommend to my beginning cooking students."

Classifications

Library of Congress
TX714 .P476 2001, TX714.P476 2001

The Physical Object

Format
Hardcover
Number of pages
498
Dimensions
9.4 x 8.2 x 1.7 inches
Weight
2.7 pounds

ID Numbers

Open Library
OL8604874M
Internet Archive
soupmixgourmet0000phil
ISBN 10
1558322086
ISBN 13
9781558322080
LCCN
2001024433
OCLC/WorldCat
46634214
Library Thing
344313
Goodreads
165309

Source records

amazon.com record
Library of Congress MARC record
marc_openlibraries_sanfranciscopubliclibrary MARC record
Internet Archive item record
Library of Congress MARC record
Better World Books record

Excerpts

THE PANTRY I DESCRIBE HERE ISN'T much different from the pantry that I recommend to my beginning cooking students.
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History

Download catalog record: RDF / JSON
November 20, 2020 Edited by ImportBot import existing book
February 13, 2020 Edited by MARC Bot remove fake subjects
June 10, 2019 Edited by MARC Bot import existing book
July 22, 2017 Edited by Mek adding subject: In library
December 10, 2009 Created by WorkBot add works page