An edition of Management of medical foodservice (1985)

Management of medical foodservice

2nd ed.

by

Cover of: Management of medical foodservice by Catherine F. Sullivan, Catherine F. Sullivan
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Last edited by ImportBot
October 17, 2022 | History
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An edition of Management of medical foodservice (1985)

Management of medical foodservice

2nd ed.

by

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Publish Date
Publisher
Van Nostrand Reinhold
Language
English
Pages
459

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Previews available in: English

Subjects

Dietary Services, Food Service, Hospital, Food service, Health facilities, Hospital Food Service, Hospitals, Management, Organization & administration, Hopitaux, Systems Analysis, Equipements sanitaires, Gestion, Services alimentaires, Hospitals, food service
Edition Availability
Cover of: Management of medical foodservice
Management of medical foodservice
1990, Van Nostrand Reinhold
in English - 2nd ed.
Cover of: Management of medical foodservice
Management of medical foodservice
1985, AVI Pub. Co.
in English

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Book Details

Edition Notes

Includes bibliographical references.

Published in
New York

Classifications

Dewey Decimal Class
362.1/76/068
Library of Congress
RA975.5.D5 S85 1990, RA975.5.D5S85 1990

The Physical Object

Pagination
xii, 459 p. :
Number of pages
459

ID Numbers

Open Library
OL2187586M
Internet Archive
managementofmedi0000sull_p8k5
ISBN 10
0442319517
LCCN
89005725
Goodreads
2597903

Source records

Library of Congress MARC record
Internet Archive item record
Better World Books record
Promise Item

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History

Download catalog record: RDF / JSON
October 17, 2022 Edited by ImportBot import existing book
January 19, 2019 Edited by ImportBot import existing book
December 4, 2010 Edited by Open Library Bot Added subjects from MARC records.
February 6, 2010 Edited by WorkBot add more information to works
December 10, 2009 Created by WorkBot add works page