An edition of Food Values of Portions Commonly Used (1980)

Food Values of Portions Commonly Used

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Food Values of Portions Commonly Used
Jean Pennington, Helen N. Chur ...
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Last edited by MARC Bot
December 14, 2023 | History
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An edition of Food Values of Portions Commonly Used (1980)

Food Values of Portions Commonly Used

by and

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Publish Date
Publisher
HarperCollins Publishers
Pages
186

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Subjects

Food, tables, Food Analysis, Tables, Nutritional Physiological Phenomena
Edition Availability
Cover of: Food Values of Portions Commonly Used
Food Values of Portions Commonly Used
September 1980, HarperCollins Publishers

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Book Details

ID Numbers

Open Library
OL7284068M
ISBN 10
006090819X
ISBN 13
9780060908195
LCCN
79027226
OCLC/WorldCat
5893251
Library Thing
504099
Goodreads
5246398

Source records

Better World Books record
harvard_bibliographic_metadata record

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December 14, 2023 Edited by MARC Bot import existing book
February 28, 2022 Created by ImportBot import existing book