An edition of Menu Planning, Design, and Evaluation (2003)

Menu Planning, Design, and Evaluation

Managing for Appeal and Profit

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Menu Planning, Design, and Evaluation
Jack D. Ninemeier, Jack D. Nin ...
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Last edited by MARC Bot
December 8, 2020 | History
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An edition of Menu Planning, Design, and Evaluation (2003)

Menu Planning, Design, and Evaluation

Managing for Appeal and Profit

by

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Publish Date
Publisher
McCutchan Publishing Corporation
Language
English
Pages
318

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Subjects

Menus, Food service
Edition Availability
Cover of: Menu Planning, Design, and Evaluation
Menu Planning, Design, and Evaluation: Managing for Appeal and Profit
January 2003, McCutchan Publishing Corporation
Hardcover in English

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Book Details

Classifications

Library of Congress
TX911.3.M45 N54 2003

The Physical Object

Format
Hardcover
Number of pages
318

Edition Identifiers

Open Library
OL11415935M
ISBN 10
0821113135
ISBN 13
9780821113134
LCCN
2003109954
OCLC/WorldCat
55662146

Work Identifiers

Work ID
OL2743446W

Source records

Library of Congress MARC record
Promise Item

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History

Download catalog record: RDF / JSON
December 8, 2020 Edited by MARC Bot import existing book
February 6, 2010 Edited by WorkBot add more information to works
December 10, 2009 Created by WorkBot add works page