An edition of The Coffee exporter's guide
(2011)
The Coffee exporter's guide
Third edition.
by International Trade Centre UNCTAD/WTO
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Previews available in: English
Subjects
Coffee industry, Commodity exchanges, Export marketing, Coffee, Economic aspects, Processing, Primary commodities, Environmental aspects, International business enterprises, Finance, Beverage industry, Management, Market segmentation, Café, Commerce, Bourses de marchandises, Traitement, Produits de base, Aspect de l'environnement, Entreprises multinationales, Finances, Segmentation du marché, Coffee trade| Edition | Availability |
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The Coffee exporter's guide
2011, International Trade Centre
in English
- Third edition.
929137394X 9789291373949
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Book Details
Table of Contents
Ch. 1. World coffee trade, an overview
ch. 2. The markets for coffee
ch. 3. Niche markets, environment and social aspects
ch. 4. Contracts
ch. 5. Logistics and insurance
ch. 6. E-commerce and supply chain management
ch. 7. Arbitration
ch. 8. Futures markets
ch. 9. Hedging and other operations
ch. 10. Risk and the relation to trade credit
ch. 11. Coffee quality
ch. 12. Quality control
ch. 13. Climate change and the coffee industry
ch. 14. Questions and answers at www.thecoffeeguide.org.
Edition Notes
"P246.E/DMD/SC/11-XI"--Title page verso.
Includes bibliographical references.
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| August 17, 2023 | Edited by ImportBot | import existing book |
| July 22, 2022 | Created by ImportBot | import new book |