1. In a large bowl, sprinkle the yeast and a pinch of the sugar over the water.
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Previews available in: English
Subjects
Jewish cooking, SabbathEdition | Availability |
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1
Shabbat Shalom: Recipes and Menus for the Sabbath
2000, Hachette Book Group
in English
0446923443 9780446923446
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WorldCat
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2
Shabbat Shalom: Recipes and Menus for the Sabbath
September 15, 1999, Little, Brown
Hardcover
in English
0316290653 9780316290654
|
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Libraries near you:
WorldCat
|
Book Details
First Sentence
"1. In a large bowl, sprinkle the yeast and a pinch of the sugar over the water."
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Feedback?February 13, 2020 | Edited by MARC Bot | remove fake subjects |
July 22, 2017 | Edited by Mek | adding subject: In library |
February 28, 2012 | Edited by ImportBot | import new book |
April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
December 10, 2009 | Created by WorkBot | add works page |