An edition of Cooking Essentials New Professional (1997)

Cooking Essentials for the New Professional Chef

Student Workbook

by and

Cooking Essentials for the New Professional C ...
Fbi, Culinary Institute of Ame ...
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Last edited by ImportBot
October 18, 2022 | History
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An edition of Cooking Essentials New Professional (1997)

Cooking Essentials for the New Professional Chef

Student Workbook

by and

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
John Wiley & Sons
Language
English
Pages
224

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Subjects

Cooking
Edition Availability
Cover of: Cooking Essentials for the New Professional Chef
Cooking Essentials for the New Professional Chef: Student Workbook
May 1997, John Wiley & Sons
Paperback in English
  • Not in Library
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Book Details

The Physical Object

Format
Paperback
Number of pages
224

ID Numbers

Open Library
OL10257620M
ISBN 10
0442024673
ISBN 13
9780442024673
Goodreads
1109149

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Better World Books record

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October 18, 2022 Created by ImportBot import existing book