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Previews available in: English
Subjects
History, Merchants, Grain trade, Bakers and bakeries, Millers, Flour and feed trade, Food supply, Flour industry, Baking, Bakeries, Feed industryPlaces
Paris Region, FranceTimes
18th centuryEdition | Availability |
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1
Provisioning Paris: merchants and millers in the grain and flour trade during the eighteenth century
1984, Cornell University Press
in English
0801416000 9780801416002
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Edition Notes
Bibliography: p. 619-647.
Includes index.
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