An edition of The New England Cookbook
(1999)
The New England Cookbook
350 Recipes from Town and Country, Land and Sea, Hearth and Home
by Brooke Dojny
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Cooking, american, new england styleShowing 3 featured editions. View all 3 editions?
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The New England Cookbook: 350 Recipes from Town and Country, Land and Sea, Hearth and Home
October 1999, Harvard Common Press
Hardcover
in English
1558321381 9781558321380
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The New England Cookbook: 350 Recipies from Town and Country, Land and Sea, Hearth and Home
October 1, 1999, Harvard Common Press
Paperback
in English
155832139X 9781558321397
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| February 26, 2022 | Edited by ImportBot | import existing book |
| April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
| February 11, 2010 | Edited by WorkBot | add more information to works |
| December 10, 2009 | Created by WorkBot | add works page |