An edition of Su jian Zhongguo cai yü zi zhi tiao wei jiang, tiao wei zhi, sha la jiang, sha la zhi =
(1991)
Su jian Zhongguo cai yü zi zhi tiao wei jiang, tiao wei zhi, sha la jiang, sha la zhi
Chinese cooking made easy with simple sauces and dressings
Chu ban
by Mucun Li, Mu-Tsun Lee, and Wei-Chuan Publishing
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Subjects
Chinese Cookery, Cookery, ChineseShowing 2 featured editions. View all 2 editions?
| Edition | Availability |
|---|---|
1
Chinese Cooking Made Easy: With Simple Sauces and Dressings (Wei-chuans cookbook)
November 1991, Wei-Chuan Publishing
Paperback
in English
- Chu ban edition
0941676269 9780941676267
|
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Libraries near you:
WorldCat
|
2
Su jian Zhongguo cai yü zi zhi tiao wei jiang, tiao wei zhi, sha la jiang, sha la zhi: Chinese cooking made easy with simple sauces and dressings
1991, Wei quan chu ban she yu shien gong si
in Chinese
- Chu ban
0941676269 9780941676267
|
aaaa
Libraries near you:
WorldCat
|
Book Details
Edition Notes
Chinese and English.
Cover title.
Includes index.
The Physical Object
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| May 29, 2019 | Edited by MARC Bot | associate 1 edition with work |
| December 4, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
| February 12, 2010 | Edited by WorkBot | add more information to works |
| December 10, 2009 | Created by WorkBot | add works page |