Kitchen confidential

[New ed.].
  • 4.1 (42 ratings) ·
  • 149 Want to read
  • 11 Currently reading
  • 65 Have read

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today

  • 4.1 (42 ratings) ·
  • 149 Want to read
  • 11 Currently reading
  • 65 Have read

Buy this book

Last edited by bitnapper
January 20, 2024 | History

Kitchen confidential

[New ed.].
  • 4.1 (42 ratings) ·
  • 149 Want to read
  • 11 Currently reading
  • 65 Have read

After 25 years of sex, drugs, bad behaviour and haute cuisine, chef and novelist Anthony Bourdain has decided to tell all. From lowly dishwasher to executive chef, his tales are as unpredictable as they are funny and shocking.

Publish Date
Publisher
Bloomsbury
Language
English
Pages
307

Buy this book

Previews available in: English Swedish Spanish

Edition Availability
Cover of: Kitchen Confidential
Kitchen Confidential: Adventures in the Culinary Underbelly
2013, Bloomsbury Publishing Plc
in English
Cover of: Kitchen confidential
Kitchen confidential
2007, Bloomsbury
in English - [New ed.].
Cover of: Kitchen confidential
Kitchen confidential: adventures in the culinary underbelly
2007, Harper Perennial
in English - Updated ed.
Cover of: Kitchen confidential
Kitchen confidential: en kocks beka nnelser
2002, Bonnier
in Swedish - Ny utg.
Cover of: Confesiones de un chef = Kitchen Confidential
Confesiones de un chef = Kitchen Confidential
November 1, 2002, Santillana USA Publishing Company
Mass Market Paperback in Spanish
Cover of: Kitchen Confidential
Kitchen Confidential: Adventures in the Culinary Underbelly
January 2001, Thorndike Press
Hardcover in English - Largeprint edition
Cover of: Kitchen confidential
Kitchen confidential: adventures in the culinary underbelly
2000, Ecco Press
in English - 1st Ecco ed.
Cover of: Kitchen confidential
Kitchen confidential: adventures in the culinary underbelly
2000, Bloomsbury
in English - 1st US ed.

Add another edition?

Book Details


Edition Notes

Previous edition: 2000.

Published in
London
Series
Bloomsbury 21 -- 11, Bloomsbury 21 -- 11.

Classifications

Dewey Decimal Class
641.5092
Library of Congress
TX649.B68 A3 2007, TX649

The Physical Object

Pagination
307 pages
Number of pages
307

ID Numbers

Open Library
OL32112893M
ISBN 10
0747590117
ISBN 13
9780747590118
OCLC/WorldCat
191751645

Work Description

A celebrity chef shares anecdotes of his experience in the restaurant industry, and of his journey from dishwasher to a position of fame in the food industry.

Excerpts

DON'T GET ME WRONG: I love the restaurant business.
added anonymously.

Links outside Open Library

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

History

Download catalog record: RDF / JSON
January 20, 2024 Edited by bitnapper merge authors
July 10, 2022 Edited by Drini Merge works
October 7, 2021 Edited by New York Times Bestsellers Bot Add NYT review links
April 11, 2021 Edited by badde89 Edited without comment.
December 10, 2009 Created by WorkBot add works page