The French cook; a system of fashionable, and economical cookery adapted to the use of English families

10th ed. / corr. and enl.

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Last edited by ImportBot
October 13, 2023 | History

The French cook; a system of fashionable, and economical cookery adapted to the use of English families

10th ed. / corr. and enl.

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Publish Date
Publisher
J. Ebers
Language
English
Pages
482

Buy this book

Previews available in: English

Book Details


Edition Notes

Published in
London

The Physical Object

Pagination
482 pages
Number of pages
482

ID Numbers

Open Library
OL49668095M
Internet Archive
b29308665

Source records

Internet Archive item record

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October 13, 2023 Created by ImportBot import new book