An edition of La table et les ports
(2006)
La table et les ports
cuisine et société à Bordeaux et dans les villes portuaires
by Annie Hubert-Bare and Michel Figeac
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Subjects
Food habits, Food preferences, Social life and customs, Harbors, Social aspects, Port districtsPlaces
France, Bordeaux, Bordeaux (France)| Edition | Availability |
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La table et les ports: cuisine et société à Bordeaux et dans les villes portuaires
2006, Presses universitaires de Bordeaux
in French
2867813719 9782867813719
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Edition Notes
Proceedings of a conference organized by the Université de Bordeaux III and CNRS. Cf. préface.
"Ouvrage publié avec le concours de la Mairie de Bordeaux."
Includes bibliographical references.
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| November 30, 2023 | Created by MARC Bot | import new book |