An edition of Elements of agricultural chemistry
(1836)
Elements of agricultural chemistry
in a course of lectures for the Board of Agriculture, delivered between 1802 and 1812
5th ed.
by Davy, Humphry Sir
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Agricultural chemistry, Soil scienceShowing 1 featured edition. View all 1 editions?
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Elements of agricultural chemistry: in a course of lectures for the Board of Agriculture, delivered between 1802 and 1812
1836, Longman, Rees, Orme, Brown, Green & Longman
in English
- 5th ed.
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Edition Notes
"Appendix. An account of the results of experiments on the procedure and nutritive qualities of different grasses, and other plants, used as the food of animals. Instituted by John Duke of Bedford": p. [349]-406.
Includes index.
"Books quoted" in Appendix: p. 352.
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| December 12, 2023 | Created by MARC Bot | import new book |