Buy this book
This edition doesn't have a description yet. Can you add one?
Buy this book
Previews available in: English
Subjects
WineEdition | Availability |
---|---|
1
A treatise on the art of making wine from native fruits. Exhibiting the chemical principles upon which the art of wine making depends; the fruits best adapted for home made wines, and the method of preparing them
1820, Longman, Hurst, Rees, Orme, and Brown
in English
|
aaaa
|
Book Details
Edition Notes
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?January 20, 2024 | Created by ImportBot | import new book |