An edition of Healthy eating (2011)

Healthy eating

a guide to the new nutrition

Healthy eating
Sandra Gordon, Sandra Gordon
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Last edited by MARC Bot
September 27, 2024 | History
An edition of Healthy eating (2011)

Healthy eating

a guide to the new nutrition

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Publish Date
Language
English
Pages
49

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Edition Availability
Cover of: Healthy eating
Healthy eating: a guide to the new nutrition
2011, Harvard Health Publications
in English

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Book Details


Table of Contents

Eating for health
Foods with healthy fats, carbs, and proteins
Getting vitamins from food (not pills)
Special bonus section: healthy snacking
The food-health connection
How safe is your food?
Shopping for food
Resources
Glossary.

Edition Notes

Cover title.

Statement of responsibility from p. [2] of cover.

"SU10900"--P. [4] of cover.

"HE11"--P. [4] of cover.

Includes bibliographical references (p. 49).

Published in
Boston, MA
Series
A Harvard Medical School special health report, Harvard Medical School special health report

Classifications

Dewey Decimal Class
613.2

The Physical Object

Pagination
49 p.
Number of pages
49

ID Numbers

Open Library
OL55440079M
ISBN 10
193555557X
ISBN 13
9781935555575
OCLC/WorldCat
715248246

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