An edition of Edible forest foods of tribals in South India (2002)

Edible forest foods of tribals in South India

carotene content, medicinal and culinary aspects

by

Cover of: Edible forest foods of tribals in South India by P. Rajyalakshmi, P. Rajyalakshmi
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Last edited by Open Library Bot
December 5, 2010 | History
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An edition of Edible forest foods of tribals in South India (2002)

Edible forest foods of tribals in South India

carotene content, medicinal and culinary aspects

by

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Publish Date
Publisher
Kalpaz Publications
Language
English
Pages
282

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Subjects

Carotenes, Edible Wild plants, Food, Physiological effect, Scheduled tribes, Vitamin A

Places

South India
Edition Availability
Cover of: Edible forest foods of tribals in South India
Edible forest foods of tribals in South India: carotene content, medicinal and culinary aspects
2002, Kalpaz Publications
in English

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Book Details

Edition Notes

Includes bibliographical references (p. [271]-277) and index.

Published in
New Delhi

Classifications

Library of Congress
QK98.5.I4 R35 2002

The Physical Object

Pagination
282 p. :
Number of pages
282

ID Numbers

Open Library
OL3595874M
ISBN 10
8178350289
LCCN
2002314757
OCLC/WorldCat
49750377

Source records

Library of Congress MARC record

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History

Download catalog record: RDF / JSON
December 5, 2010 Edited by Open Library Bot Added subjects from MARC records.
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
December 10, 2009 Created by WorkBot add works page