An edition of Chinese Cuisine & American Palate (2004)

Chinese Cuisine & American Palate

The Arts & Science of Chinese Cooking

by

Cover of: Chinese Cuisine & American Palate by Jacqueline M. Newman, Jacqueline M. Newman
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Last edited by Open Library Bot
April 28, 2010 | History
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An edition of Chinese Cuisine & American Palate (2004)

Chinese Cuisine & American Palate

The Arts & Science of Chinese Cooking

by

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Publish Date
Publisher
Center for Thanatology Research &
Language
English

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Edition Availability
Cover of: Chinese Cuisine & American Palate
Chinese Cuisine & American Palate: The Arts & Science of Chinese Cooking
April 2004, Center for Thanatology Research &
Paperback in English

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Book Details

The Physical Object

Format
Paperback
Dimensions
9 x 6 x 0.8 inches
Weight
11.8 ounces

Edition Identifiers

Open Library
OL11474036M
ISBN 10
0930194993
ISBN 13
9780930194994
OCLC/WorldCat
58542104
Goodreads
4360980

Work Identifiers

Work ID
OL4317954W

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History

Download catalog record: RDF / JSON
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
December 10, 2009 Created by WorkBot add works page