An edition of Bruce Cost's Asian ingredients
(1988)
Bruce Cost's Asian ingredients
buying and cooking the staple foods of China, Japan, and Southeast Asia ; foreword by Alice Waters.
1st ed.
by Bruce Cost
- 0 Ratings
- 5 Want to read
- 0 Currently reading
- 0 Have read
Share
×Close
This edition doesn't have a description yet. Can you add one?
Check nearby libraries
Buy this book
Previews available in: English
Showing 1 featured edition. View all 1 editions?
| Edition | Availability |
|---|---|
1
Bruce Cost's Asian ingredients: buying and cooking the staple foods of China, Japan, and Southeast Asia ; foreword by Alice Waters.
1988, W. Morrow
in English
- 1st ed.
0688058779 9780688058777
|
aaaa
Libraries near you:
WorldCat
|
Book Details
Edition Notes
Bibliography: p. 321-322.
Includes index.
Classifications
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?
| February 25, 2022 | Edited by ImportBot | import existing book |
| May 16, 2019 | Edited by MARC Bot | import existing book |
| May 1, 2017 | Edited by ImportBot | import new book |
| December 4, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
| December 10, 2009 | Created by WorkBot | add works page |