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Highlights changes in diet and food production likely to occur, including increasing use of foods such as the buffalo gourd and quinua and new methods of farming and fishing, including aquaculture.
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Food, Food supply, Juvenile literatureEdition | Availability |
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October 19, 2020 | Edited by MARC Bot | import existing book |
December 5, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
December 10, 2009 | Created by WorkBot | add works page |