An edition of Food & drink in Britain
(1973)
Food and drink in Britain
from the Stone Age to recent times
by C. Anne Wilson
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Previews available in: English
Subjects
Food habits, British Cookery, Gastronomy, Dinners and dining, History, British Cooking, Cooking, british, Food, history, Beverages, Great britain, history, Great britain, social life and customs, Cuisine britannique, Histoire, Gastronomie, Great britain, social conditionsPlaces
Great Britain| Edition | Availability |
|---|---|
1
Food & Drink in Britain: From the Stone Age to the 19th Century
June 2003, Academy Chicago Publishers
Paperback
in English
0897334876 9780897334877
|
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2
Food & drink in Britain: from the Stone Age to the 19th century
1991, Academy Chicago Publishers
in English
0897333640 9780897333641
|
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3
Food and drink in Britain: from the stone age to recent times
1984, Penguin
in English
0140465464 9780140465464
|
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4
Food and drink in Britain: from the Stone Age to recent times
1976, Penguin
in English
0140551018 9780140551013
|
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5
Food & drink in Britain: from the stone age to recent times
1974, Barnes & Noble
in English
0064977471 9780064977470
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6
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Book Details
Edition Notes
Originally published: London : Constable, 1973.
Includes bibliographical references (pages 377-383) and index.
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| November 17, 2022 | Edited by ImportBot | import existing book |
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| July 17, 2022 | Edited by ImportBot | import existing book |
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| December 8, 2009 | Created by ImportBot | add works page |