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Last edited by Rizqi Nurul Akbar
November 17, 2022 | History
A celebratory volume of popcorn recipes demonstrates how to use popcorn as an ingredient in main-course dishes as well as a snack food, in a collection that features such options as Hawaiian Luau Bars, Popcorn Shrimp, and Chesapeake Bay Crab Cakes. Original.
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Subjects
Cookery (Popcorn), Popcorn, Cooking (Popcorn), CookingShowing 4 featured editions. View all 4 editions?
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Book Details
Edition Notes
Includes index.
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The Physical Object
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Feedback?November 17, 2022 | Edited by Rizqi Nurul Akbar | added description |
August 2, 2020 | Edited by ImportBot | import existing book |
February 22, 2012 | Edited by LC Bot | import new book |
December 4, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
December 10, 2009 | Created by WorkBot | add works page |