An edition of Artisan baking (2005)

Artisan baking

recipes, techniques, science, craft, people, places

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  • 3.0 (1 rating) ·
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Last edited by MARC Bot
February 28, 2020 | History
An edition of Artisan baking (2005)

Artisan baking

recipes, techniques, science, craft, people, places

  • 3.0 (1 rating) ·
  • 2 Want to read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Artisan
Language
English

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Previews available in: English

Edition Availability
Cover of: Artisan baking
Artisan baking: recipes, techniques, science, craft, people, places
2005, Artisan
in English

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Book Details


Edition Notes

Includes bibliographical references and index.
Rev. reprint of: Artisan baking across America. 2000.

Published in
New York

Classifications

Dewey Decimal Class
641.8/15
Library of Congress
TX769 .G553 2005, TX769.G553 2005

The Physical Object

Pagination
p. cm.

ID Numbers

Open Library
OL3423304M
Internet Archive
artisanbakingrec0000glez
ISBN 10
1579652913
LCCN
2005045354
Library Thing
979322
Goodreads
933806

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History

Download catalog record: RDF / JSON
February 28, 2020 Edited by MARC Bot remove fake subjects
July 14, 2017 Edited by Mek adding subject: Internet Archive Wishlist
December 5, 2010 Edited by Open Library Bot Added subjects from MARC records.
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
December 10, 2009 Created by WorkBot add works page