An edition of The world of spice
(2003)
The world of spice
the complete culinary and historical guide, with 200 inspirational recipes
by Michael Bateman
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Previews available in: English
Subjects
Cookery (Spices), Spices, Cooking (Spices)Showing 4 featured editions. View all 4 editions?
| Edition | Availability |
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1
The world of spice: the complete culinary and historical guide, with 200 inspirational recipes
2006, Kyle Cathie
in English
1856266745 9781856266741
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WorldCat
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2
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3
World of Spice: The Complete Culinary and Historical Guide with Over 150 Inspirational Recipes
2003, Whitecap Books, Limited
in English
1552855503 9781552855508
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WorldCat
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4
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Book Details
Edition Notes
Originally published: 2003.
Includes index.
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| December 12, 2020 | Edited by MARC Bot | import existing book |
| February 28, 2020 | Edited by MARC Bot | remove fake subjects |
| July 14, 2017 | Edited by Mek | adding subject: Internet Archive Wishlist |
| December 5, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
| December 10, 2009 | Created by WorkBot | add works page |