An edition of Culinary Pleasures (2005)

Culinary Pleasures

Cookbooks and the Transformation of British Food

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Last edited by MARC Bot
December 14, 2020 | History
An edition of Culinary Pleasures (2005)

Culinary Pleasures

Cookbooks and the Transformation of British Food

  • 2 Want to read

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Publish Date
Publisher
Faber & Faber, Faber
Language
English
Pages
342

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Previews available in: English

Edition Availability
Cover of: Culinary Pleasures
Culinary Pleasures: Cookbooks and the Transformation of British Food
January 2005, Faber & Faber, Faber
Hardcover in English

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Book Details


Classifications

Library of Congress
TX717 .H794 2005

The Physical Object

Format
Hardcover
Number of pages
342
Dimensions
9.2 x 6.1 x 1.3 inches
Weight
1.2 pounds

ID Numbers

Open Library
OL7857400M
Internet Archive
culinarypleasure0000humb_q0x8
ISBN 10
0571200052
ISBN 13
9780571200054
LCCN
2006365121
OCLC/WorldCat
63134508
Library Thing
710725
Goodreads
1148656

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History

Download catalog record: RDF / JSON
December 14, 2020 Edited by MARC Bot import existing book
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
December 10, 2009 Created by WorkBot add works page