An edition of American cooking: the Eastern heartland
(1971)
American cooking: the Eastern heartland
New York, New Jersey, Pennsylvania, Ohio, Michigan, Indiana, Illinois
by José Wilson
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American Cookery, Cookery, Cooking, American CookingPlaces
East (U.S.)| Edition | Availability |
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American cooking: the Eastern heartland: New York, New Jersey, Pennsylvania, Ohio, Michigan, Indiana, Illinois
1971, Time-Life Books
in English
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| October 4, 2020 | Edited by MARC Bot | import existing book |
| February 14, 2020 | Edited by MARC Bot | remove fake subjects |
| February 8, 2011 | Edited by EdwardBot | add lending subjects |
| January 18, 2011 | Edited by ImportBot | add subjects from new record |
| December 10, 2009 | Created by WorkBot | add works page |