An edition of Encyclopedia of food and cookery (1985)

Encyclopedia of food and cookery

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Last edited by MARC Bot
August 14, 2021 | History
An edition of Encyclopedia of food and cookery (1985)

Encyclopedia of food and cookery

  • 0 Ratings
  • 3 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Octopus
Language
English
Pages
496

Buy this book

Previews available in: English

Edition Availability
Cover of: Encyclopedia of food and cookery.
Encyclopedia of food and cookery.
1986, Octopus Books
in English
Cover of: Encyclopedia of food and cookery
Encyclopedia of food and cookery
1986, Gallery Books
Hardcover in English
Cover of: Encyclopedia of food and cookery
Encyclopedia of food and cookery
1985, Octopus
in English

Add another edition?

Book Details


Edition Notes

Includes index.

Ill on lining papers.

Published in
London

Classifications

Dewey Decimal Class
641.3/003/21
Library of Congress
TX349

The Physical Object

Pagination
496p. :
Number of pages
496

ID Numbers

Open Library
OL21800464M
Internet Archive
encyclopediaoffo0000fult_x5r6
ISBN 10
0706420675
OCLC/WorldCat
11595114
Library Thing
1189300

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History

Download catalog record: RDF / JSON
August 14, 2021 Edited by MARC Bot import existing book
February 10, 2021 Edited by ImportBot import existing book
December 4, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page