An edition of Fleisch- und Wurstkonserven (1974)

Fleisch- und Wurstkonserven

eine technolog. Anleitung

by

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read
Fleisch- und Wurstkonserven
Günter Nitsch
Not in Library

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today
Notes
  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read
Notes

Check nearby libraries

Buy this book

Last edited by Open Library Bot
December 5, 2010 | History
Edit
An edition of Fleisch- und Wurstkonserven (1974)

Fleisch- und Wurstkonserven

eine technolog. Anleitung

by

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Pflaum
Language
German
Pages
176

Check nearby libraries

Buy this book

Subjects
Canned meat, Meat, Preservation

Showing 1 featured edition. View all 1 editions?

Edition Availability
Cover of: Fleisch- und Wurstkonserven
Fleisch- und Wurstkonserven: eine technolog. Anleitung
1974, Pflaum
in German
  • Not in Library
Libraries near you: WorldCat

Add another edition?

Book Details

Edition Notes

Includes bibliographical references and index.

Published in
München

Classifications

Library of Congress
TS1962 .N57

The Physical Object

Pagination
176 p. :
Number of pages
176

ID Numbers

Open Library
OL4357135M
ISBN 10
3790502278
LCCN
78399424
OCLC/WorldCat
4956919
Goodreads
6566137

Source records

Library of Congress MARC record
amazon.com record

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON
December 5, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page