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Last edited by Tom Morris
February 18, 2023 | History
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CookingEdition | Availability |
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La Methode: An Illustrated Guide to the Fundamental Skills of Cooking
1983, Papermac
Paperback
0333353811 9780333353813
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La Methode: An Illustrated Guide to the Fundamental Techniques of Cooking
November 12, 1979, Crown
Hardcover
in English
0812908368 9780812908367
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Feedback?February 18, 2023 | Edited by Tom Morris | merge authors |
December 17, 2022 | Edited by ImportBot | import existing book |
December 10, 2009 | Created by WorkBot | add works page |