An edition of Food and beverage control (1995)

Food and beverage control

3rd ed.

by

Food and beverage control
Richard Kotas, Richard Kotas
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Last edited by WorkBot
December 10, 2009 | History
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An edition of Food and beverage control (1995)

Food and beverage control

3rd ed.

by

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Publish Date
Publisher
Blackie Academic & Professional
Language
English
Pages
176

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Edition Availability
Cover of: Food and beverage control
Food and beverage control
1995, Blackie Academic & Professional
in English - 3rd ed.

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Book Details

Edition Notes

3rd ed. originally published 1981.

Published in
London

The Physical Object

Pagination
23cm.176. 24d. n.e.
Number of pages
176

Edition Identifiers

Open Library
OL20109871M
ISBN 10
0751403008
OCLC/WorldCat
222035851

Work Identifiers

Work ID
OL6724544W

Source records

Promise Item
ISBNdb

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