Sportsman's guide to handling, smoking, and preserving Great Lakes coho salmon

Sportsman's guide to handling, smoking, and p ...
United States. Bureau of Comme ...
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Last edited by MARC Bot
October 5, 2020 | History

Sportsman's guide to handling, smoking, and preserving Great Lakes coho salmon

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Publish Date
Language
English
Pages
28

Buy this book

Book Details


Edition Notes

Bibliography: p. 25-26.

Published in
Washington
Series
[United States. Fish and Wildlife Service] Circular ;, 346, Circular (U.S. Fish and Wildlife Service) ;, 346.

Classifications

Dewey Decimal Class
333.95/4 s, 641.4/94
Library of Congress
SK361 .A29 no. 346, TX612.F5 .A29 no. 346

The Physical Object

Pagination
iii, 28 p.
Number of pages
28

ID Numbers

Open Library
OL5739005M
LCCN
70609476

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History

Download catalog record: RDF / JSON
October 5, 2020 Edited by MARC Bot import existing book
December 10, 2009 Created by WorkBot add works page