An edition of Food Chemical Sensitivity (1988)

Food Chemical Sensitivity

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Cover of: Food Chemical Sensitivity by Robert Buist, Robert Buist
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Last edited by ImportBot
June 23, 2022 | History
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An edition of Food Chemical Sensitivity (1988)

Food Chemical Sensitivity

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Publish Date
Publisher
Avery Publishing Group
Language
English
Pages
224

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Previews available in: English

Subjects

Food additives, Chemical preservatives, Food allergy, Diet therapy, Food preservatives, Food poisoning, Food Contamination, Foodborne Diseases, Food Additives, Food Preservatives, Aliments, Additifs, Conservateurs, Allergie alimentaire, Diétothérapie, Intoxications alimentaires

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Edition Availability
Cover of: Food Chemical Sensitivity
Food Chemical Sensitivity
March 1988, Avery Publishing Group
Paperback in English
Libraries near you: WorldCat

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Book Details

Classifications

Library of Congress
TX553.A3 B84 1987

The Physical Object

Format
Paperback
Number of pages
224

ID Numbers

Open Library
OL11374842M
Internet Archive
foodchemicalsens0000buis_q9d8
ISBN 10
0907061990
ISBN 13
9780907061991
OCLC/WorldCat
16826547

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Internet Archive item record
Promise Item

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Download catalog record: RDF / JSON
June 23, 2022 Edited by ImportBot import existing book
February 28, 2020 Edited by MARC Bot remove fake subjects
July 14, 2017 Edited by Mek adding subject: Internet Archive Wishlist
December 10, 2009 Created by WorkBot add works page