An edition of A history of the frozen meat trade
(1912)
A history of the frozen meat trade
an account of the development and present day methods of preparation, transport, and marketing of frozen and chilled meats
by James Troubridge Critchell
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Subjects
Cold storage, Meat industry and trade| Edition | Availability |
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1
A history of the frozen meat trade: an account of the development and present day methods of preparation, transport, and marketing of frozen and chilled meats
1969, Dawsons
in English
- [1st ed.], reprinted; foreword by Theodore A. Raymond.
0712904239 9780712904230
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2
A history of the frozen meat trade: an account of the development and present day methods of preparation, transport, and marketing of frozen and chilled meats
1912, Constable & Company, Ltd
in English
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| May 8, 2021 | Edited by ImportBot | import existing book |
| December 3, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
| December 10, 2009 | Created by WorkBot | add works page |