On the mode of action of pepsin, with special emphasis on the influence of the concentration of the "intermediate product" on the velocity of digestion ...

On the mode of action of pepsin, with special ...
Ross, Victor, Ross, Victor
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Last edited by Open Library Bot
December 6, 2010 | History

On the mode of action of pepsin, with special emphasis on the influence of the concentration of the "intermediate product" on the velocity of digestion ...

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Publish Date
Language
English
Pages
27

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Book Details


Edition Notes

Bibliography: p. 25-26.
Thesis (Ph. D.)--Columbia University, 1923.
Vita.

Published in
New York City

Classifications

Library of Congress
QP145 .R6

The Physical Object

Pagination
27 p.
Number of pages
27

ID Numbers

Open Library
OL6657315M
LCCN
23014126
OCLC/WorldCat
17817077

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History

Download catalog record: RDF / JSON
December 6, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page