An edition of Trends in Food Science (2006)

Trends in Food Science

History at Penn State

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Last edited by Open Library Bot
April 28, 2010 | History
An edition of Trends in Food Science (2006)

Trends in Food Science

History at Penn State

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Publish Date
Pages
334

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Edition Availability
Cover of: Trends in Food Science
Trends in Food Science: History at Penn State
September 15, 2006, DEStech Publications, Inc.
Library Binding

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Book Details


The Physical Object

Format
Library Binding
Number of pages
334
Dimensions
9.2 x 6.2 x 0.9 inches
Weight
1 pounds

ID Numbers

Open Library
OL12330822M
ISBN 10
1932078665
ISBN 13
9781932078664
OCLC/WorldCat
79639273
Goodreads
6742863

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Download catalog record: RDF / JSON
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
December 10, 2009 Created by WorkBot add works page