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Subjects
Nutrition, research, Food, microbiologyEdition | Availability |
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1
Advances in Food & Nutrition Research, Volume 47 (Advances in Food and Nutrition Research)
November 7, 2003, Academic Press
in English
0120164477 9780120164479
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Libraries near you:
WorldCat
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2
Advances in Food & Nutrition Research, Volume 47 (Advances in Food and Nutrition Research)
November 7, 2003, Academic Press
Hardcover
in English
0120164477 9780120164479
|
zzzz
Libraries near you:
WorldCat
|
Book Details
First Sentence
"The actual and potential use of milk proteins as food ingredients has been a popular topic for research over the past 30 years."
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Feedback?August 1, 2020 | Edited by ImportBot | import existing book |
April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
December 10, 2009 | Created by WorkBot | add works page |