An edition of Crisis Management in the Food and Drinks Industry
(1995)
Crisis Management in the Food and Drinks Industry
A Practical Approach (Practical Approaches to Food Control and Food Quality Series)
by Colin Doeg
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Previews available in: English
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| Edition | Availability |
|---|---|
1
Crisis Management in the Food and Drinks Industry: A Practical Approach
Dec 06, 2010, Springer
paperback
1441936203 9781441936202
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2
Crisis Management in the Food and Drinks Industry: A Practical Approach
Sep 10, 2008, Springer
paperback
0387503145 9780387503141
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3
Crisis Management in the Food and Drinks Industry: A Practical Approach (Practical Approaches to Food Control and Food Quality Series)
July 29, 2005, Springer
in English
0387233822 9780387233826
|
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4
Crisis management in the food and drinks industry: a practical approach
1995, Chapman & Hall
in English
- 1st ed
0412571102 9780412571107
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| July 15, 2022 | Edited by ImportBot | import existing book |
| December 3, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
| April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
| December 10, 2009 | Created by WorkBot | add works page |