An edition of Japanese Cooking (1984)

Japanese cooking

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Last edited by ImportBot
July 17, 2023 | History
An edition of Japanese Cooking (1984)

Japanese cooking

  • 12 Want to read

This edition doesn't have a description yet. Can you add one?

Publish Date
Language
English
Pages
223

Buy this book

Previews available in: English

Edition Availability
Cover of: Japanese Cooking
Japanese Cooking
February 23, 1989, Cassell Illustrated
Hardcover - 2Rev Ed edition
Cover of: Japanese Cooking
Japanese Cooking
November 1984, Book Sales
Hardcover in English
Cover of: Japanese cooking
Japanese cooking
1984, New Burlington Books
in English

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Book Details


Edition Notes

"A Quarto book."

"A complete guide to the simple and elegant art of Japanese cuisine"--Cover.

Includes index.

Published in
London

Classifications

Dewey Decimal Class
641.59/52
Library of Congress
TX724.5.J3 S663 1984

The Physical Object

Pagination
223 pages
Number of pages
223

ID Numbers

Open Library
OL33087241M
Internet Archive
japanesecooking0000spay_r9o0
ISBN 10
0906286514
ISBN 13
9780906286517
OCLC/WorldCat
37434985

Source records

Internet Archive item record

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History

Download catalog record: RDF / JSON
July 17, 2023 Edited by ImportBot import existing book
February 28, 2020 Edited by MARC Bot remove fake subjects
January 8, 2020 Edited by ImportBot import existing book
July 14, 2017 Edited by Mek adding subject: Internet Archive Wishlist
December 10, 2009 Created by WorkBot add works page