An edition of Big Food (2005)

Big food

amazing ways to cook, store, freeze, and serve everything you buy in bulk

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Last edited by ImportBot
July 2, 2018 | History
An edition of Big Food (2005)

Big food

amazing ways to cook, store, freeze, and serve everything you buy in bulk

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Language
English
Pages
296

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Previews available in: English

Edition Availability
Cover of: Big food
Big food: amazing ways to cook, store, freeze, and serve everything you buy in bulk
2005, Rodale, Distributed to the trade by Holtzbrinck Publishers
in English
Cover of: Big Food
Big Food: Amazing ways to cook, store, freeze, and serve everything you buy in bulk
July 28, 2005, Rodale Books
Paperback in English

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Book Details


Table of Contents

Taking stock: big food shopping advice
The basics: how to make everyday essentials go the distance
Big food stocks and soups
Big food salads
In the beginning: big food on appetizers and other small dishes
Brain food: big food on fish
Into the henhouse: big food on poultry
The big beef: big food on beef (and lamb)
In a pig's eye: big food on pork
Big food on wine
How long will it last? Maximum freezer life chart.

Edition Notes

Includes index.

Published in
Emmaus, Pa

Classifications

Library of Congress
TX820 .A45 2005

The Physical Object

Pagination
viii, 296 p. ;
Number of pages
296

ID Numbers

Open Library
OL23275558M
Internet Archive
isbn_9781594860874
ISBN 10
1594860874
LCCN
2005012688
OCLC/WorldCat
60311835
Library Thing
2249304
Goodreads
1160876

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History

Download catalog record: RDF / JSON
July 2, 2018 Edited by ImportBot import new book
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
December 10, 2009 Created by WorkBot add works page