An edition of Manual of Food Quality Control
(1979)
Manual of food quality control
by Food and Agriculture Organization
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Last edited by AMillarBot
January 8, 2011 | History
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Publish Date
1979
Language
English
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| Edition | Availability |
|---|---|
1
Manual of Food Quality Control
June 1980, Food & Agriculture Organization of the United Nations (FAO)
Paperback
in English
9251008396 9789251008393
|
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|
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2
Manual of food quality control
1979, Food and Agriculture Organization of the United Nations
in English
9251008396 9789251008393
|
aaaa
|
Book Details
Table of Contents
1. Food control laboratory.
2. Additives, contaminants, techniques.
3. Commodities.
6. Food for export
Edition Notes
Vols. 2-3 have title: Manuals of food quality control
Includes bibliographies
The Physical Object
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| January 8, 2011 | Edited by AMillarBot | move edition notes from title to notes field (FAO food and nutrition paper) |
| December 10, 2009 | Created by WorkBot | add works page |