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Subjects
European Cookery, Gastronomy, History, European CookingEdition | Availability |
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Chronique de platine: pour une gastronomie historique
1992, O. Jacob, JACOB
in French
2738101593 9782738101594
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Book Details
Edition Notes
Includes bibliographical references.
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The Physical Object
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April 14, 2023 | Edited by ImportBot | import existing book |
November 16, 2020 | Edited by MARC Bot | import existing book |
December 4, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
December 9, 2009 | Created by WorkBot | add works page |