An edition of The Food and Cooking of Poland (2008)

The Food and Cooking of Poland

Traditions Ingredients Tastes Techniques Over 60 Classic Recipes (The Food and Cooking of)

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Last edited by ImportBot
September 11, 2022 | History
An edition of The Food and Cooking of Poland (2008)

The Food and Cooking of Poland

Traditions Ingredients Tastes Techniques Over 60 Classic Recipes (The Food and Cooking of)

  • 1 Want to read

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Publish Date
Publisher
Aquamarine
Language
English
Pages
128

Buy this book

Previews available in: English

Book Details


Classifications

Library of Congress
TX723.5, TX723.5.P6 M53 2008

The Physical Object

Format
Hardcover
Number of pages
128

ID Numbers

Open Library
OL12265566M
ISBN 10
1903141567
ISBN 13
9781903141564
OCLC/WorldCat
195741155
Library Thing
6469491
Goodreads
5657703

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History

Download catalog record: RDF / JSON
September 11, 2022 Edited by ImportBot import existing book
August 1, 2020 Edited by ImportBot import existing book
February 28, 2020 Edited by MARC Bot remove fake subjects
July 14, 2017 Edited by Mek adding subject: Internet Archive Wishlist
December 11, 2009 Created by WorkBot add works page