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Last edited anonymously
April 29, 2008 | History

Ruby Le Bois

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11 works Add another?

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  • Cover of: Best-Ever Chicken: exciting recipes for every occasion

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  • Cover of: Classic Cajun: Hot and Spicy Louisiana Cooking (The Classic Cookbook Series)

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  • Cover of: Cajun & Creole cuisine: from gumbo to jambalaya, vibrant Louisiana food made deliciously easy

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  • Cover of: Hot and Spicy Kitchen Handbook: 200 Sizzling Step-By-Step Recipes for Curries and Fiery Local Dishes from India, Mexico, Thailand and Every Spicy Corner of the World

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  • Cover of: Cajun Cooking: From Gumbo to Jambalaya, Bring the Traditional Tastes of Louisiana to Your Kitchen, with 50 Authentic Cajun and Creole Recipes, Shown in 250 Photographs

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  • Cover of: Cajun: Cooking Around the World
    First published in 2005 1 edition

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  • Cover of: Cajun & Creole: 50 Classic Recipes: The very best of spicy cooking New Orleans style--all the traditional dishes shown step-by-step, from Seafood Gumbo to Jambalaya

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  • Cover of: Cajun & Creole cookbook: the very best of modern Louisiana cooking

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  • Cover of: Cajun & Creole Cookbook, the (Creative Cooking Library)

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  • Cover of: Cajun (Cooking Classics)
    First published in 2000 1 edition

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  • Cover of: The Red Hot Cookbook: Create a Culinary Inferno With Flaming Good Recipes from Around the World

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April 29, 2008 Created by an anonymous user initial import