It looks like you're offline.
Donate
English (en) Change Website Language
Open Library logo
additional options menu
Last edited anonymously
April 30, 2008 | History
Edit

National Restaurant Association

We need a photo of National Restaurant Association

72 works Add another?

Showing all works by author. Would you like to see only ebooks?

  • Cover of: Controlling Foodservice Costs with Answer Sheet, ManageFirst Program, 2nd Edition

    First published in 2012 — 1 edition
    Preview Only

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
  • Cover of: Controlling Foodservice Costs NRAEF Managefirst

    First published in 2008 — 1 edition
    Not in Library

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
  • Cover of: Hospitality Accounting

    First published in 2012 — 1 edition
    Not in Library

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
  • Cover of: Servsafe Managerbook Online Exam Voucher

    First published in 2012 — 1 edition
    Not in Library

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
  • Cover of: Purchasing

    First published in 2012 — 1 edition
    Preview Only

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
  • Cover of: Hospitality and Restaurant Management Competency Guide

    First published in 2006 — 1 edition
    Borrow Listen

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
  • Cover of: Foundations of Restaurant Management Culinary Arts

    First published in 2010 — 1 edition
    Not in Library

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
  • Cover of: Foundations Of Restaurant Management Culinary Arts Level One

    First published in 2010 — 1 edition
    Borrow Listen

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
  • Cover of: Restaurant Industry Forecast 2009

    First published in 2009 — 1 edition
    Not in Library

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
  • Cover of: Foundations of Restaurant Management and Culinary Arts level one Teacher's Wraparound Edition

    First published in 2012 — 1 edition
    Not in Library

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
  • Cover of: ServSafe Manager Book with Online Exam Voucher, Revised Plus MyServSafeLab with Pearson EText -- Access Card Package

    First published in 2014 — 1 edition
    Not in Library

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
  • Cover of: Servsafe Coursebook

    First published in 2010 — 1 edition
    Not in Library

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
  • Cover of: SERVSAFE MANAGER BOOK 7TH ED, with voucher

    First published in 2017 — 1 edition
    Not in Library

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
  • Cover of: Foundations of Restaurant Management and Culinary Arts, Level 2 (Teacher's Wraparound Edition)

    First published in 2011 — 1 edition
    Borrow Listen

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
  • Cover of: ManageFirst : Hospitality and Restaurant Management w/ Answer Sheet + ManageFirst Exam Prep: Marketing, Management and Human Resource Management

    First published in 2016 — 1 edition
    Not in Library

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
  • Cover of: ManageFirst : Controlling Foodservice Costs w/ Online Exam Voucher + ManageFirst Exam Prep: Costs and Accounting

    First published in 2016 — 1 edition
    Not in Library

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
  • Cover of: ManageFirst : Hospitality and Restaurant Marketing w/ Answer Sheet + ManageFirst Exam Prep: Marketing, Management and Human Resource Management

    First published in 2016 — 1 edition
    Not in Library

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
  • Cover of: ManageFirst : Hospitality and Restaurant Marketing w/ Online Exam Voucher + ManageFirst Exam Prep: Marketing, Management and Human Resource Management

    First published in 2017 — 1 edition
    Not in Library

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
  • Cover of: ManageFirst : Bar and Beverage Management w/ Online Voucher + ManageFirst Exam Prep: Food and Beverage

    First published in 2017 — 1 edition
    Not in Library

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
  • Cover of: ServSafe Food Handler Online Course and Exam Voucher

    First published in 2019 — 1 edition
    Not in Library

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
We need a photo of National Restaurant Association

Subjects

Food service management, Restaurant management, Hospitality industry, Food service employees, Restaurants, Food service, Accounting, Gestion, Personnel management, Problems, exercises, Business ethics, Cost control, Entrepreneurship, Food handling, Hotel management, Management, Nutrition, Personnel, Services alimentaires, Accounting, examinations, questions, etc., Apes, Baking, Bars (drinking establishments), management, Business & economics, Caterers and catering

Time

Food service

Lists

Add to List

My Reading Lists:

Create a new list

ID Numbers

  • OLID: OL3247244A

Links outside Open Library

No links yet. Add one?

History

Download catalog record: RDF / JSON
April 30, 2008 Created by an anonymous user initial import