It looks like you're offline.
Donate
English (en) Change Website Language
Open Library logo
additional options menu
Last edited anonymously
April 30, 2008 | History
Edit

Silvano Serventi

We need a photo of Silvano Serventi

6 works Add another?

Showing all works by author. Would you like to see only ebooks?

  • Cover of: Pasta: the story of a universal food

    First published in 2002 — 3 editions
    Preview Only

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
  • Cover of: Les pâtes

    First published in 2001 — 1 edition
    Not in Library

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
  • Cover of: The Medieval Kitchen: Recipes from France and Italy

    First published in 2000 — 1 edition
    Not in Library

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
  • Cover of: La cuisine des tranchées: l'alimentation en France pendant la Grande Guerre

    First published in 2014 — 1 edition
    Not in Library

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
  • Cover of: Le Livre du foie gras

    First published in 2002 — 1 edition
    Not in Library

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
  • Cover of: La pasta: storia e cultura di un cibo universale

    First published in 2000 — 1 edition
    Not in Library

    My Reading Lists:

    Create a new list

    Check-In

    ×Close
    Add an optional check-in date. Check-in dates are used to track yearly reading goals.
    Today
We need a photo of Silvano Serventi

Subjects

History, Pasta products, Cookery (Pasta), Cookery by ingredient, Cooking, Cooking (Pasta), Cooking / History, Cooking / Wine, Cooking, history, Food & beverage technology, Food habits, Food supply, History of specific subjects, Pasta industry, Specific Ingredients - Pasta, World War, 1914-1918

Places

France

Time

20th century

Lists

Add to List

My Reading Lists:

Create a new list

ID Numbers

  • OLID: OL3270789A

Links outside Open Library

No links yet. Add one?

History

Download catalog record: RDF / JSON
April 30, 2008 Created by an anonymous user initial import