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Last edited anonymously
April 30, 2008 | History
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Larry R. Beuchat

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8 works Add another?

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  • Cover of: Food Microbiology: Fundamentals and Frontiers

    First published in 1997 7 editions in 1 language — 1 previewable
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  • Cover of: Methods for the mycological examination of food

    First published in 1986 4 editions in 1 language — 2 previewable Cover of edition methodsformycolo00jrad
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  • Cover of: Food microbiology: an introduction

    First published in 2001 4 editions in 1 language — 2 previewable Cover of edition foodmicrobiology0000unse_j5x8
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  • Cover of: Food and beverage mycology

    First published in 1987 2 editions in 1 language
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  • Cover of: Water activity: theory and applications to food

    First published in 1987 1 edition in 1 language
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  • Cover of: Food Microbiology: Fundamentals and Frontiers

    First published in 2007 1 edition in 1 language — 1 previewable
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  • Cover of: Food and beverage mycology

    First published in 1978 1 edition in 1 language — 1 previewable
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  • Cover of: Methods for the mycological examination of food

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Subjects
Food, Microbiology, Food Microbiology, Food, microbiology, Mycology, Analysis, Congresses, Microbiologie, Aliments, Beverages, Science, Technique, Alimentacʹao (microbiologia), Alimentos (conservacʹao), Alimentos (microbiologia), Alimentos(conservacao), Biological sciences & nutrition -> biology -> general, Contamination des aliments, Controle des produits alimentaires, Fo10, Food & beverage technology, Food Science, Food science, Food, analysis, Fungi

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ID Numbers

  • OLID: OL3419442A

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History

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April 30, 2008 Created by an anonymous user initial import