Born | 1916 |
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Born | 1916 |
Subjects
Meat, Alimentos (Aproveitamento De Sub-Produtos), Alimentos (Tecnologia E Engenharia), Alimentos De Origem Animal (Tecnologia), Aliments d'origine animale, Animal material, Animal products, By-products, Fish as food, Fishery products, Fleischverarbeitung, Food of animal origin, Industrie et commerce, Iron compounds, Meat inspection, Nebenprodukt, Organic compounds, Organoiron compounds, Poultry, Poultry as food, Produits animaux, Quality, Sous-produits, Synthesis, ViandeID Numbers
- OLID: OL445473A
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August 31, 2008 | Edited by RenameBot | fix author name |
April 1, 2008 | Created by an anonymous user | initial import |