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Last edited by RenameBot
August 31, 2008 | History
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Barbara Ketcham Wheaton

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6 works Add another?

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  • Cover of: Savoring the Past: The French Kitchen and Table from 1300 to 1789

    First published in 1983 4 editions in 2 languages — 2 previewable Cover of edition savoringpastfren0000whea
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  • Cover of: Bibliography of culinary history: food resources in eastern Massachusetts

    First published in 1987 2 editions in 1 language
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  • Cover of: Savouring the past: the French kitchen and table from 1300 to 1789

    First published in 1983 2 editions in 1 language
    Not in Library

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  • Cover of: A bibliography for culinary historians: using the Harvard University libraries and the Arthur and Elizabeth Schlesinger Library on the History of Women in America

    First published in 1985 1 edition in 1 language
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  • Cover of: bibliography for culinary historians using the Harvard University libraries and the Arthur and Elizabeth Schlesinger Library on the History of Women in America

    First published in 1985 1 edition in 1 language
    Not in Library

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  • Cover of: L'office et la bouche

    First published in 1994 1 edition
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We need a photo of Barbara Ketcham Wheaton

Subjects
Bibliography, Cookery, Cookery, French, Cooking, Cooking, french, French Cookery, History, American Cookery, American Cooking, Arthur and Elizabeth Schlesinger Library on the History of Women in America, Catalogs, Catalogs, Union, Collections, Cookery, American, French Cooking, Gastronomy, Harvard University, Home economics, Libraries, Manners and customs, Nutrition, Social life and customs, Union Catalogs, Union catalogs, Union lists
Places
France, Massachusetts

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ID Numbers

  • OLID: OL448490A

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History

Download catalog record: RDF / JSON
August 31, 2008 Edited by RenameBot fix author name
April 1, 2008 Created by an anonymous user initial import